Author: Matt Claiborne
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Galley Goodness: Bahamian Coconut Bread Loaf
This recipe is inspired by the homemade loaves of bread we get from every small Bahamian settlement. Locals make either plain, sweet white bread or sweet coconut bread — they’re both exceptional, but the coconut bread really blows us away. It’s unique, islandy, and thoroughly Bahamian. For the record, our favorite loaves come from Sid’s…
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Galley Tips for Reducing Propane Use on a Boat
As new technologies emerge, things become chic and fashionable in boat outfitting. A recent trend I’ve noticed is boaters ditching their propane galley stoves and ovens in favor of electric appliances. So, is it worth the expense? Can a small boat retain its off-the-grid efficiency and still ditch propane? Here’s a look at how we…
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Product Review: Our Experience with Coppercoat
Note: We have no affiliation or marketing arrangement with Coppercoat. We paid full price for the product after years of research and had no extra help during the application process. Coppercoat anti-foul coating is a fascinating product that’s been on the market for decades, but it’s polarizing and plagued by misunderstandings, misinformation, and some very…
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Getting Ready to Boat to The Bahamas Checklist
Traveling to a new cruising destination can be stressful, but going across the Gulf Stream and legally getting into a new country is another matter. Cruising The Islands of The Bahamas is a magical experience, but there’s a lot to know, and it can seem like too much trouble. It isn’t, and it’s well worth…